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This strawberry cheesecake smoothie is absolutely delicious! If you’re looking for cheesecake smoothie healthy recipes you can enjoy, keep reading. One of my weaknesses is cheesecake. I don’t need it all fancy. Just give me a slice of cheesecake with some fresh strawberries on top and I’m happy.
Strawberry Cheesecake Smoothie
One of the challenges I face with making cheesecake for the family is the crust. Graham crackers are definitely not gluten-free and any of the grain-free crust recipes have always involved too many complicated steps to make me interested in trying them.
My solution to this problem is this Strawberry Cheesecake Smoothie that has all the yummy taste of a slice of cheesecake without any of the gluten. You can really be flexible with this recipe. If you want something that is not dairy-based, substitute vegan cream cheese and soy or almond yogurt and milk.
If you want something low fat, choose low-fat yogurt, milk, and cream cheese. I go with the full-fat choices in my smoothie. You can substitute another type of berry (blueberry, raspberry, etc.) or even another type of fruit (peach, mango, pineapple). Or, you could make a vanilla cheesecake smoothie by leaving the fruit out. Just go with whatever sounds delicious to you at the time.
To keep the strawberry cheesecake smoothie low carb, you will want to make sure that you don’t add any extra sugar. You shouldn’t need any since the strawberries will be nice and sweet. but if you feel you need to, you can add stevia to the smoothie.
National Cheesecake Day is July 30th and to celebrate I’ve gotten together with a few other bloggers to share our favorite cheesecake recipes:
- Tiramisu Cheesecake from Adventures in All Things Food
- Chocolate Cheesecake Stuffed Strawberries from Upstate Ramblings
- The Best Key Lime Cheesecake from LW Vogue
- No-Bake Chocolate Hazelnut Cheesecake Dip Recipe from Pretty Opinionated
Will you be enjoying cheesecake today?
More smoothie recipes
- 2 cups frozen sliced strawberries
- 1 1/2 cups milk
- 1 cup Greek yogurt (plain)
- 3 tbsp cream cheese
- Put everything in your blender and blend until smooth.
- Top with strawberries (and if you really want to get decadent whipped cream)
Amount Per Serving: Calories: 284Total Fat: 11gSaturated Fat: 6gTrans Fat: 0gUnsaturated Fat: 4gCholesterol: 40mgSodium: 199mgCarbohydrates: 28gFiber: 3gSugar: 13gProtein: 20g
Ellen is a busy mom of a 22-year-old son and 27-year-old daughter. She owns 5 blogs and is addicted to social media. She believes that it doesn’t have to be difficult to lead a healthy life. She shares simple healthy living tips to show busy women how to lead fulfilling lives. If you’d like to work together, email firstname.lastname@example.org to chat.