Lemon Maple Zucchini Bread Recipe With Gluten Free Option

You’re going to love my Lemon Maple Zucchini Bread! Is anyone else overwhelmed with zucchini but me? We only planted ONE zucchini plant so that this wouldn’t happen. But, it’s gone crazy. And, then the neighbor brought over a bag of zucchini and summer squash because she had too much. And, I just couldn’t say […]

How to Make a Healthy Popsicle Recipe

Do you know how to make a healthy popsicle recipe that your kids will really enjoy? There is just something about summer that screams popsicles.   I don’t really like buying the popsicles in the store because they are normally loaded with artificial food coloring, artificial flavors, and artificial sweeteners.  It is so much healthier […]

Guilt Free Easy Pumpkin Custard Recipe

Pumpkin pie is delicious but is usually made with sugar, gluten and dairy. Since Sarah is gluten and dairy intolerant and Marty is diabetic, I’ve been trying to come up with fall recipes that everyone in the family can enjoy.  This easy pumpkin custard recipe is dairy, gluten and sugar-free so it works for everyone. […]

Strawberry Cheesecake Smoothie

One of my weaknesses is cheesecake. I don’t need it all fancy. Just give me a slice of cheesecake with some fresh strawberries on top and I’m happy. One of the challenges I face with making cheesecake for the family is the crust. Graham crackers are definitely not gluten free and any of the grain […]

Minion Bars: Healthy Peanut Butter Banana Bars

With the kids home for the summer more, I’ve decided that I need to have a few more healthy snacks on hand for them. I would much rather make them a healthy snack than have them run into the store and buy something less than healthy. I’m part of a group that posts monthly peanut […]

Frozen Banana Coffee Frappe Recipe

I’m not sure that there is anything I look forward to first thing in the morning more than coffee. I’m one of those people that needs at least 3 or 4 cups to get moving in the morning. While I look forward to a hot cup of coffee on a cool morning, as the temperatures […]

Easy Mini Berry Tarts

These easy mini berry tarts are delicious! Did you ever notice that portion control is a challenge? Seriously. I occasionally splurge on a dessert especially on holidays and at family events. That piece of pie or piece of cake that ends up on my plate somehow manages to be much larger than one portion. It’s […]

Arroz con Leche Recipe: Mexican Rice Pudding

This Arroz con Leche recipe uses raisins and was inspired by the fact that the first week in May is National Raisin Week.  National Raisin Week is always the first full week in May which in 2015 is May 4 through May 10. There are lots of delicious recipes you can make that call for raisins […]

Salted Caramel Brownie Recipe – Gluten Free

This post has been sponsored. Those of you who follow me on Instagram would have noticed some really fun photos from Boston last week.  I was very lucky to have been chosen to go on a trip to visit Boston and learn more about American Heritage Chocolate. I will have a post up next week […]

Gluten Free Italian Easter Pie – Pastiera di Grano

Finding gluten free Easter desserts everyone enjoys is a bit of a challenge. Most of the desserts I see are for cookies, cupcakes, and cakes which just don’t taste like their non-gluten-free counterparts.  I also wanted a dessert that didn’t have food coloring which left out most of the pink, yellow, green and blue colored […]