Yummy Butter Toffee Coffee Recipe With Ice Cream

Last Updated on June 24, 2019 by Ellen Christian

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You are going to love this butter toffee coffee recipe! Everyone deserves a decadent dessert occasionally. If you’re wondering exactly what toffee is, it’s made by caramelizing butter and sugar. The result is a sweet candy that a smooth, buttery taste. Toffee has the same ingredients as butterscotch. It is just cooked longer.

Butter Toffee Coffee Recipe With Ice Cream

You can certainly go ahead and make all of these ingredients from scratch if you want to. But, the joy of this delicious treat is that it’s quick to prepare. It uses ice cream toffee sauce, and whipped cream. If you’d like to make them from scratch that’s perfectly alright as well. Just plan ahead so you can have this ready when you’re craving it. This recipe makes enough for one. If you want to treat a friend as well, double the ingredients.

Yummy Butter Toffee Coffee Recipe With Ice Cream

If you want to dress this up for a party, you can add your favorite cookie or pastry to dunk into the whipped cream and ice cream. You’ll want to use a tall coffee glass and be sure to have a sundae spoon to get any of the leftover ice cream and toffee sauce at the bottom. If you cannot find chocolate toffee candy locally, you can buy these Heath Minis and chop them up to sprinkle over the top.

English Toffee on a plate

This dark chocolate toffee sauce is truly delicious poured over the top of this butter toffee coffee recipe. If you want to make this even more decadent, you can start with this English toffee coffee instead of regular black coffee.

If you want to start from scratch, you can check out the video above and learn how to make your own homemade English toffee. You may also want to try my Mexican Mochaccino or my homemade iced coffee.

Check out my video to learn how to make your own homemade whipped cream.

Yields 1

Yummy Butter Toffee Coffee Recipe With Ice Cream

What better way to reward yourself for a job well done than with a combination of coffee and ice cream? 

15 minPrep Time

15 minTotal Time

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  • 4 ounces of coffee ice cream
  • 6 ounces of hot black coffee
  • 2 tbsp of toffee or butterscotch topping
  • 1 drop of almond extract
  • whipped cream
  • 1 tbsp chocolate chips, or crumbled toffee bar
  • Cinnamon and sugar (optional)


  1. Spoon the ice cream into a large glass
  2. Pour the topping, coffee and almond extract over the ice cream
  3. Add whipped cream.
  4. Sprinkle on chips or cinnamon and sugar or both.



859 cal


16 g


150 g


25 g
Click Here For Full Nutrition, Exchanges, and My Plate Info

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