Healthy Holiday Bread Recipes – Chocolate Mango Apple Bread

Sharing is caring!

Posts may be sponsored. This post contains affiliate links, which means I will make a commission at no extra cost to you should you click through and make a purchase. As an Amazon Associate I earn from qualifying purchases.

Last Updated on June 24, 2019 by Ellen Christian

I participated in an Influencer Activation on behalf of Mom Central Consulting for American Heritage Chocolate. I received product samples to facilitate my review and a promotional item as a thank you for participating.

I love having guests over for coffee during the holidays.  Heck, I love having guests over for coffee all the time.  You cannot just have someone over for coffee.  A coffee visit requires some sort of dessert or sweet as well.  My husband will always choose my Big Chocolate Chip Cookies and Christmas cookies work well during holidays.  I sometimes want something a little bit more grown up than cookies.  Finding healthy holiday bread recipes can be a challenge. This Chocolate Mango Apple Bread recipe uses American Heritage chocolate. All American Heritage Chocolate products are certified Kosher, made with all-natural ingredients and no preservatives.

Because American Heritage Chocolate is an authentic historic recipe for chocolate and is made with ingredients that were only available in the 1750’s, it has a very one-of-a-kind flavor that is mildly spicy, and slightly sweet. American Heritage Chocolate is flavored with a blend of spices and ingredients available during colonial times, including cinnamon, nutmeg, chili pepper, orange, anise and vanilla. It’s the perfect addition for this lightly sweet Chocolate Mango Apple bread recipe.

Healthy Holiday Bread Recipe - Mango Apple Chocolate Bread #MC

Chocolate Mango Apple Bread

Chocolate Mango Apple Bread
Save RecipeSave Recipe

Ingredients

  • 2 cups all purpose flour
  • 1/2 tsp salt
  • 1/2 tsp cinnamon
  • 1/4 tsp nutmeg
  • 1/8 cup light brown sugar
  • 1/4 cup lukewarm water
  • 1 tsp yeast
  • 1/2 cup pureed mangoes
  • 1/4 cup organic apple butter (I used Eden Organics)
  • 2 1/2 tbsp butter, melted
  • 1/4 cup shaved American Chocolate Chocolate Block

Instructions

  1. Sift the flour, salt, cinnamon, nutmeg and sugar into a bowl.
  2. Add the water & yeast into a well in the center of the dry ingredients. Stir until you see bubbles.
  3. Add the pureed mango and apple butter and fold in very gently.
  4. Add the melted butter and stir until the sides of the bowl are clean.
  5. Add the shaved American Chocolate Chocolate Block and stir until it is mixed in.
  6. Form the dough into a ball and put it in a clean, greased bowl. Cover it with a towel and let it rise in a warm spot until it doubles.It took me a couple hours near the wood stove.
  7. Shape the dough into a rectangle and place it on a greased baking sheet or a baking sheet covered with parchment paper. Let rise for another hour.
  8. Bake in preheated oven for 40 minutes. Let cool and slice.
  9. This makes one small loaf.
7.8.1.2
862
https://confessionsofanover-workedmom.com/healthy-holiday-bread-recipes-chocolate-mango-apple-bread/

Healthy Holiday Bread Recipe - Mango Apple Chocolate Bread #MC

Healthy Holiday Bread Recipe - Mango Apple Chocolate Bread #MC

Did you know that chocolate has been enjoyed as a drink for over 3500 years? Or that Aztecs used cocoa beans as currency in 1519? Mars Chocolate North America created American Heritage Chocolate. It is an authentic historic recipe used in chocolate history demonstrations and is available for sale at over 130 living history museums and sites across the United States and Canada.

Healthy Holiday Bread Recipe - Mango Apple Chocolate Bread #MC

 

Sharing is caring!

21 thoughts on “Healthy Holiday Bread Recipes – Chocolate Mango Apple Bread”

  1. Pingback: American Heritage Chocolate Recipes #ChocolateHistory
  2. Well just yum.  This is where you just excel in my mind.  Your recipe choices are so spectacular.  Everything YOU make, I want to make.  
    Reply
  3. I've always relied on breadmakers to make bread.  After I lost my breadmaker in a move, it never even occurred to me to make bread in the oven! I'm not a baker, that's for sure, but I'm inspired to give it a try in the oven.  I love freshly baked breads.
    Reply
  4. I never know what to do with mango.  Ever.  I bet this bread has a really dense but flavorful texture.  It sounds like a wonderful gift for Christmas! 
    Reply
  5. YUMMM.. I never thought about putting Mango in my bread.. I love bread and had many different variations, this is unique and different, yet something makes me want to try it.. Sooo gonna have to make it soon. Thanks for sharing 
    Reply
  6. What cool mixes!  Definitely different than what you pick up off the shelf at the grocery store.  It sounds yummy :)
    Reply
  7. That's a really unique combination of flavors that I would never have considered putting together, but I love chocolate, mangoes and apples , so I should probably get to making this!
    Reply

Leave a Comment

Rate this recipe: