Last Updated on September 5, 2020 by Ellen Christian
One of the ways we try to keep our grocery bill down is by making things from scratch instead of buying a lot of mixes. We really love this homemade brownie recipe.
Posts may be sponsored. This post contains affiliate links, which means I will make a commission at no extra cost to you should you click through and make a purchase. As an Amazon Associate I earn from qualifying purchases.
1/2 cup Wesson oil
1 cup white sugar
1 teaspoon vanilla extract
2 eggs
1/2 cup flour
1/3 cup unsweetened cocoa powder
1/4 teaspoon baking powder
1/4 teaspoon salt
1/2 cup chopped walnuts
Pam cooking spray
Preheat oven to 350 degrees F. Spray a 9×9 inch baking pan with Pam.
In a medium bowl, mix together the oil, sugar, and vanilla. Beat in eggs. Combine flour, cocoa, baking powder, and salt; gradually stir into the egg mixture until well blended. Stir in walnuts, if desired. Spread the batter evenly into the prepared pan.
Bake for 20 to 25 minutes, or until the brownie begins to pull away from edges of pan. Let cool on a wire rack before cutting into squares.
Today Sarah17 helped me in the kitchen. This is a nice easy recipe to do with your kids!
Check out my Whrrl for the whole story:
I was compensated by Collective Bias for sharing my story. All opinions remain my own.
Ellen is a busy mom of a 24-year-old son and 29-year-old daughter. She owns six blogs and is addicted to social media. She believes that it doesn’t have to be difficult to lead a healthy life. She shares simple healthy living tips to show busy women how to lead fulfilling lives. If you’d like to work together, email info@confessionsofanover-workedmom.com to chat.